[dis]comfort food

In fall of 2021 iii welcomed the first recipient of the ‘iii research residency award’. This residency was awarded to Cemre Kara for her outstanding graduation work at the Royal Art Academy of The Hague.[dis]comfort food is a collaborative project between Cemre Kara and Laila Snevele that was presented over 3 days in October. Visitors were invited to experience dining with new tools developed by the two artists. Four different courses of small appetisers were served along with the performative showcasing of the dining tools.